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Description: Ridge gourd is a fast-growing, warm-season climbing vegetable known for its long, ridged, green fruits with soft flesh. It is rich in dietary fiber, vitamins, and minerals, making it a healthy addition to the diet. Weather: Best suited for warm and humid climates. Ideal temperature range is 25–35°C. Sensitive to frost and very low temperatures. Soil: Grows well in well-drained sandy loam to loamy soils rich in organic matter. Soil pH between 6.5–7.5 is ideal.
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“Ridge Gourd”
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